A spin-off from a piroshki-style savory pastry creation. Replacement of all whole wheat flour with oat flour and butter with olive oil for t...
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Showing posts with label reduced sodium. Show all posts
Showing posts with label reduced sodium. Show all posts
Thursday, July 20, 2017
1 very easy
30 min
bento
curry powder
egg
komatsuna
okara
Recipes - Japanese
reduced sodium
spinach
stir-fry
Okara tamago karee-aji to horenso, komatsuna no bataa-joyu itame / stir-fried spinach, komatsuna and egg with soybean pulp and curry, soy sauce butter flavor
A variation of leafy greens stir-fry with egg and soybean pulp. Flavoring with a small amount of soy sauce alone is not strong enough for so...
Endomame no hisui-bitashi / English peas marinated in light broth
Fresh English peas go into this ohitashi . The peas are very softly flavored here, so they work great as a garnish or as an additional ingre...
Monday, July 3, 2017
10 min
120+ min (2+ hrs)
2 easy
crab
eggplant
make ahead
Recipes - Japanese
reduced sodium
saute
soramame
Nasu to soramame, kani no tosazu jure ae / eggplant, fava beans and crab in tosazu jelly dressing
A chilled delight. The jelly dressing provides a cooling, shiny blanket over the mouthwatering combination of eggplant, fava beans and Dunge...
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