Sunday, November 27, 2016 2 easy 30 min carrot chanterelle grill kabu mushrooms ponzujoyu Recipes - Japanese reduced sodium shimeji Shimeji to shantoreru no momiji-oroshi-ae / grilled shimeji and chanterelle mushrooms dressed with citrus-flavored soy sauce, grated turnip and carrot A dish featuring the colors of autumn and mushrooms in season. Fresh and sweet kabu turnip and carrot are grated to create an orange blanket...
Tuesday, October 18, 2016 2 easy 60 min blanch kabu Recipes - Japanese reduced sodium rice shiokoji steam Kabugohan / steamed rice with Japanese turnip This is a simple steamed rice, but it reminds me of the warming and soothing rice porridge you would eat when not feeling well -- meaning, i...
Thursday, June 16, 2016 2 easy 30 min carrot egg white fish kabu mitsuba nagaimo Recipes - Japanese reduced sodium steam Kaburamushi / steamed fish with grated Japanese turnip Another super-light steamed fish dish topped with a fluffy white blanket of turnip and aromatic gin-an dashi sauce. This is generally regar...