Tuesday, June 16, 2015 10 min 2 easy bento boil chirimen jako fuki fuki no ha make ahead Recipes - Japanese reduced sodium rice saute shirasu steam Fuki no ha to jako no mazegohan / steamed rice with Japanese butterbur leaves and dried young sardines A distinctive rice dish on the bitter end of the spectrum for adults (and kids who have acquired the taste). The bitterness in this rice dis...
Friday, October 12, 2012 10 min 2 easy chirimen jako Recipes - Japanese saute shiso tofu vegetables Nukuyakko, hanaho to jako no irini-zoe / warm tofu topped with saute-simmered perilla flowers and young dried sardines in broth Aromatic perilla leaves and flowers make a nice topping for tofu. Young dried sardines add some crunch. <Ingredients> 1/3-1/2 kinugosh...