A regional specialty with 400 years of history from Kumamoto in southern Japan. It makes a great appetizer, as the dish was originally desig...
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Wednesday, January 18, 2017
2 easy
30 min
apple
make ahead
mikan
Recipes - Japanese
satsumaimo
shiroan
steam
sweets
yakiimo
Satsumaimo no ukishima / steamed bean paste cake with roasted sweet potato
This moist and gently sweet sponge cake is another great teatime companion. While it contains sweet bean paste, its egg and flour content le...
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