Sweet and salty miso paste with pungent kinome sansho leaves is one of the seasonal choices for topping grilled dishes in early summer. Bel...
Home » fish
Showing posts with label fish. Show all posts
Showing posts with label fish. Show all posts
Saturday, September 22, 2012
2 easy
30 min
chanterelle
eringi
fish
marinate
Recipes - Japanese
salmon
saute
seafood
shimeji
Sake to kinoko no mushiyaki, shoyu-aji / steam-sauteed salmon and mushrooms, soy sauce flavor
A quick steam saute of fall salmon and mushrooms in slightly sweet soy sauce. <Ingredients> 1-2 fillets salmon (230 g in photo) Large ...
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