A quick saute of mushrooms with sesame oil. Fresno pepper adds colorful contrast and soft crunch. Great as a filler in a bento box, too. 1/2...
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Showing posts with label Recipes - Korean. Show all posts
Showing posts with label Recipes - Korean. Show all posts
Sunday, June 5, 2016
120+ min (2+ hrs)
2 easy
apple
green onions
hakusai
make ahead
nam pla
nira
onions
Recipes - Korean
reduced sodium
shiokoji
Asazuke hakusai kimuchi / quick napa cabbage kimchi
Sodium-savvy kimchi that we can eat without hesitation. This is a quick version inspired by non-fermented salad-like baechu geotjeori . Quic...
Tuesday, March 15, 2016
2 easy
30 min
60 min
dried shiitake
eggs
enoki
eringi
fresno pepper
green onions
hoshi-shiitake
Recipes - Korean
reduced sodium
serrano pepper
shiokoji
simmer
soup
stew
tofu
Kinoko-iri sundupu / soondupu jjigae Korean soft tofu stew with mushrooms
A tasty Korean soft tofu stew has made a comeback at our table! My now typical lineup of seasonings to reduce overall sodium -- shoyukoji so...
Monday, March 14, 2016
10 min
2 easy
garlic
ginger
Ingredient preparation
kurozu
make ahead
Recipes - Korean
reduced sodium
shiokoji
shoyukoji
Sundupu-yo yannyomu / yangnyeom seasoning mix for soondupu jjigae Korean soft tofu stew
This seasoning mix lets you make tasty soondupu jjigae that is low in sodium! Whole recipe: 295 calories; 5.0 g protein; 19.8 g fat; 19.9 g ...
Wednesday, February 17, 2016
2 easy
60 min
quinoa
Recipes - Korean
rice
sobamai
soybeans
steam
toast
Bibinba no zakkoku gohan / mixed grain rice for bibimbap
Mixing regular rice and other grains is our current favorite way to make bibimbap . Quinoa makes it less starchy than a simple combination o...
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