Recipes Catfish Grill Seasoning Rojak
Recipes Catfish Grill Seasoning Rojak , Bored with chicken menu? Let's try this one if fish. Catfish has a delicious flavor and texture is very soft. Here we will try to present a recipe for catfish that loves the spicy menu. Check this one out.Recipes Catfish Grill Seasoning Rojak
Material:
- 500 grams of catfish medium size, clean.
- 6 red onions
- 5 cloves garlic
- 6 red chilli
- 6 red chili sauce
- 4 eggs hazelnut, toasted
- 1 vertebra laos
- 1 small segment of ginger
- 2 stalks lemongrass
- 1 small segment turmeric
- Salt and sugar to taste
How to cook:
1. Wash and clean the catfish of all impurities.
2. slices-slices of bacon catfish in order to perfect the flavors mingle.
3. Puree all ingredients and apply on catfish until blended.
4. Allow the fish for about 30 minutes to allow the flavors to infuse perfect.
5. Prepare versatile teflon or grill fish.
6. Grill the fish until cooked.
7. Remove and serve.
These catfish would be so delicious served with warm rice and chili paste you know. Good luck!
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