Chocolate Scones with White Chocolate Chips

Chocolate Scones with White Chocolate Chips - Welcome to the blog of recipes. In this blog you will find a delicious recipe complete with how to make cooking. The recipes you read right now are Recipe . We present to you completely and clearly. Here's more Chocolate Scones with White Chocolate Chips.

More Recipes :


Chocolate Scones with White Chocolate Chips

Chocolate Scones with White Chocolate Chips
Chocolate Scones with White Chocolate Chips

I was going through my chocolate stash and found some white chocolate chips that I forgot about. Thus, chocolate scones with white chocolate chips!

Chocolate Scones with White Chocolate Chips
I'm such a fan of scones. They are easy to make in the morning and are perfect for a morning meeting. My department has a standing weekly morning meeting, and I bought these to share.

After the meeting, I placed the "leftover" scones on a table for other staff to eat. I ran into a colleague later that morning holding one of the scones. As she walked by, she said, "I'll eat anything you bake. You can make mud pies and I'll eat 'em." Hee hee.

Chocolate Scones with White Chocolate Chips
The dough comes together very quickly. Remember - don't overmix scones. I like to make smaller scones (more to share) so I made two circles and cut each into 8 pieces. Brush some cream on top and finish with a sprinkle of sanding sugar. (I totally use sanding sugar on everything...well, except a chicken dinner, but pretty much all baked goods!)

See you soon - I'm going to try and blog more...life has been really busy! Also, my nice camera is still MIA so these photos are from my Samsung phone.

I hope you make these scones someday. They make people happy. - mary

Chocolate Scones with White Chocolate Chips

Chocolate Scones with White Chocolate Chips
2/3 cup of heavy cream (plus a little more to brush on the scones)
1 large egg
1 teaspoon vanilla extract
1 3/4 cups (245 grams) all purpose flour
1/4 cup (25 grams) Dutch-processed unsweetened cocoa powder (I use Callebaut)
1/2 cup (100 grams) sugar
1 Tablespoon baking powder
1/4 teaspoon kosher salt
6 Tablespoons (75% of one stick of butter) cold unsalted butter, cut into small pieces
1/2 cup white chocolate chips
Sanding sugar (optional)

1. Preheat oven to 375 degrees F.
2. Mix together in the measuring cup or a small bowl the cream, egg and vanilla.
3. In a large bowl, whisk or sift together the flour, cocoa powder, sugar, baking powder and salt.
4. Cut the butter into the flour mixture with a pastry blender, two knives or your fingers until the butter is pea-size.
5. Add the white chocolate chips to the mix and stir to blend.
6. Pour the cream mixture over the batter and mix until just blended together. Don't overmix and it's okay if you don't get it all incorporated because you'll knead it a bit in the next step.
7. Place the dough on a floured surface and knead to pull everything together but try to handle the dough as little as possible.
8. For mini scones: I split the dough in half and made two circles and cut each into 8 wedges. If you want larger scones, you can press it into one circle and cut into 8 wedges.
9. Place the scones on a baking sheet (I use parchment paper for easy clean up) and brush the top with a little cream or milk. Sprinkle sanding sugar on top.
10. Bake for 17-20 minutes (depending on the size of the scones and your oven) until they are firm around the edges.
11. Cool on wire rack and enjoy!


Congratulations! Just now you have made Chocolate Scones with White Chocolate Chips with your own effort. I am happy, hopefully with this recipe article can make your life becomes happier. Find other recipes that are worth it for you to try at home only at Food Recipe

Thank you for reading Chocolate Scones with White Chocolate Chips And this post url permalink is https://chinesefoodsrecipe.blogspot.com/2014/05/chocolate-scones-with-white-chocolate.html Hopefully This can be useful. Do not forget to share this paper until it can be useful for your friends

0 Response to "Chocolate Scones with White Chocolate Chips"

Post a Comment

Labels

1 very easy 10 min 120 min (2 hrs) 120+ min (2+ hrs) 2 easy 3 moderate 30 min 30 minutes 4th of July 60 min 90 min (1.5 hrs) aka miso akajiso almond flour amazon amazon fresh anzu aodaizu kinako aonori appetizer apple apples appliance asparagus atsuage avocado azuki bake baked bakery Baking baking chez moi banana barefoot contessa barley bars basil bay shrimp beach Beef Recipes benishoga bento birthday biscoff biscuit bisquick bittersweet chocolate black beans blanch blondies blood orange blue cheese blueberry boil bon appetit books Brain Stew Goat Recipe braise Bread breakfast brie broccoli broccoli raab brown butter brown sugar brownies brussel spouts brussels sprouts bundt buttermilk butterscotch cake cake recipes cake recipes soup recipes calamari candy cara cara carrot carrots cauliflower cham namul chanterelle charity cheese cherry cherry tomatoes chicken Chicken and Noodle Soup chicken recipes chicken salad chiles chili in oil chili recipe easy chill Chinese Food chirimen jako Chocolate chocolate chips Chrismas Bread christmas Christmas Cakes cidney the dog cilantro cinnamon citrus coconut oil coffee cake cookbook cookie recipes vegan recipes cookies cooking classes Cooking Light Cooking Recipes coon shrimp corn costco Country Recipes Country Recipe Country Recipes crab cranberry cream cheese creme fraiche crisp crops crumb topping Cucino Vina's Pesto cupcake cupcakes curry powder custard pie dahlia bakery daikon daizu decorating deep-fry desalination dessert desserts dinner dorie greenspan dorie's cookies dried clams dried fruit dried shiitake Drink Recipes dutch processed cocoa Easter Eckert's edamame egg egg white egg yolk eggplant eggs egoma endomame enoki equipment eringi espresso event everyday food fall family farmers market fava beans festival feta feta cheese fish fishcake flaxseed meal flour bakery folks food network food section freezable fresh fresh ingredients fresno pepper friends frosting frozen fruit fu fuki fuki no ha fuki no to furikake fusion galangal Gale Gand ganache ganmodoki garden center garlic general life ginger gingerbread girl scout giveaway gobo Golden Delicious gomadashi gorgonzola granola grape tomatoes green beans green onions green peas green pepper green tea grill gyuhi hakusai hatch chile healthy dinner recipes healthy recipes heath bar toffee heavy cream herbs hersheys hijiki holiday food holidays homegrown homemade honey honeycrisp honeycrisp apples hoshi-shiitake Hot Drink huckleberry I Like Big Bundts I Like Big Bundts 2013 ILBB2013 Indian Foods Indian Recipes Indonesian Recipes ingen Ingredient preparation Ingredients jam japanese jello Jonagold Jonathan justjenn kabocha kabu kaffir lime leaves kaiware kaki kale kanso asari karashi katsuobushi kazarikiri kikka kikuka kinako king arthur kings hawaiian kinkan kinki kinome kitchen tools komatsuna kombu konnyaku koshian KSDK kumquat kuri kurozu kuzukiri kuzuko kyuri lemon lemon bars lemon curd lemon grass lemonade restaurant lettuce library lime los angeles los angeles times low net carbs maitake make ahead maple syrup marinade marinate mark bittman marmalade Martha Stewart matcha matsu no mi matsutake meal Meat Recipes meatballs mekyabetsu Menu examples menu ideas meringue meyer lemons microwave mikan milk mint miso mitsuba mitsuwa mochi mochitsuki molasses moyashi muesli muffins mushrooms myoga nabe nagaimo nam pla nam prik pao nanohana nasu natto nectarines new york times newyears niboshi nigella lawson nira no cook nobiru non-dairy noodles nordic ware nori nutella oatmeal okara okra onions orange osechi oshogatsu pan-fry pancake panko parfait parsley party pasta pasta recipes dessert recipes pasta salad recipe pastry peach peanut butter pecan persimmon persimmons pesto petrale sole pickles picnic pie pine nuts pinterest pioneer woman planetbox pomegranates ponzujoyu poppy seed pork tenderloin portabella potatoes potluck pound cake press pressure cooker products Pudding Recipes pumpkin pure honey quick quick and easy quinoa radish raspberry reading recipe Recipe Chicken Noodle Soup Recipe Soup recipes Recipes - Chinese Recipes - Japanese Recipes - Korean Recipes - Thai/Southeast Asian Recipes - Western red pepper red wine reduction sauce reduced sodium renkon restaurant review rhubarb rice rice flour rice krispies ricotta roasted asparagus running sake lees sakekasu sakura no hana no shiozuke salad salmon salmon recipes salad recipes san francisco sandwich sansho satoimo satsumaage satsumaimo sausage recipes saute savory scallops scones seafood Seafood Recipe seiyo meshida seri serrano pepper sesame paste sesame seeds shami shiitake shimeji shiokoji shiozake shirasu shirataki shiratamako shiroan shishito shiso shisozu shoga shortbread Show Me St. Louis shoyukoji shrimp shrimp flakes shungiku simmer simple recipe smithsonian snack snacks soak soba sobamai somen soramame soup soup recipes sour cream soy milk soy sauce soybean flour soybeans speculoos Spicy Recipes spinach spot shrimp st patricks starbucks steam stew stir-fry store strawberries strawberry strawberry rhubarb pie streusel suigyoza sukuidofu superbowl superbowl sunday sur la table surfas surimi sushi sweet peppers sweet potato sweets tahini taka no tsume tamago no moto tamarind tart technology tenkasu thin mints toast toffee tofu Tom cooks tomato paste tomatoes tonyu Tools tradition travel tuesdays with dorie TWD - Baking Chez Moi Typical food of Turkey Typical Indonesian Recipes Typical Netherland Recipes udon ume upside down usuage vacation Valentine's vanilla vegetable recipes vegetables vinaigrette vineyard walnuts warabi wasabi watch & make wheat gluten white chocolate williams-sonoma wine wine class winter wordy wednesday yakidofu yakiimo yogurt yu choy sum yuba yuzu yuzu peel yuzukosho zucchini
Powered by Blogger.