This creation is inspired by a little savory gratin we shared at an upscale izakaya pub in Osaka last winter. Red miso's rich complexity...
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Showing posts with label tofu. Show all posts
Showing posts with label tofu. Show all posts
Tuesday, March 15, 2016
2 easy
30 min
60 min
dried shiitake
eggs
enoki
eringi
fresno pepper
green onions
hoshi-shiitake
Recipes - Korean
reduced sodium
serrano pepper
shiokoji
simmer
soup
stew
tofu
Kinoko-iri sundupu / soondupu jjigae Korean soft tofu stew with mushrooms
A tasty Korean soft tofu stew has made a comeback at our table! My now typical lineup of seasonings to reduce overall sodium -- shoyukoji so...
Sunday, November 22, 2015
2 easy
30 min
blanch
persimmon
Recipes - Japanese
reduced sodium
shoyukoji
shungiku
tofu
Kaki to shungiku no shiraae / persimmon and garland chrysanthemum in tofu dressing
A dish for autumn -- juicy, sweet and astringent persimmon paired with garland chrysanthemum, a cold season green with a distinctive taste a...
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